1
HIGH RESTAURANTS
5
STAR
20
OUR MISSION
Our mission is to connect nature to people through healthy
OUR MISSION
We feel the deep connection to nature in Finland, and that is how we produced the very first products for our restaurant’s kitchen, here in the heart of Helsinki.
CONNECT NATURE
Our mission is to connect nature to people through healthy and tasty Vietnamese food products, using local and seasonal ingredients, we connect the 4000-year Vietnamese cuisine from nature to the world.
MEET THE TEAM
Palkitut kokit tarjoavat hienostuneen ja monipuolisen valikoiman ruokia paikallisista kansainvälisiin käyttäen paikallisia ja luonnonmukaisia raaka-aineita aina kun mahdollista.
Silvia Just
Owner
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John Smith
Manager
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Anna Robinson
Chef
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Ruoka oli aivan herkullista ja henkilökunta oli erittäin iloista ja innostunutta. Tunnelma on erittäin vieraanvarainen ja mukava ja hiljainen. Ne ansaitsevat enemmän räätälöintiä!
Kokeilin jääkahvia ja tofu phoa ja rakastin molempia.
Lovely family owned restaurant with great service. The food is delicious and made of top quality infredients and there is plenty to eat. Almost everything is gluten and dairy free. Tea/coffee, bread and usually some fruit/cookies included in the lunch.
Very nice, natural and delicious sauces. The staff were also very helpful and nice. I recommend. Prices for lunch are very good: ~13 euros including coffee cookies and salad! Kiitos. great and efficient service, nice atmosphere and excellent price. I will come back.